The key to having oodles of thick, creamy Keto sauce without any flour or starch based thickeners is to add cream cheese. It gives the Lemon Butter Chicken sauce a nice little tang as well as luscious texture.
I was lucky enough to be in Spokane, Washington during Huckleberry season. My host was an adventurous eater who asked if I could do something other than the usual Huckleberry Pie. Since my Venison Bone Marrow Creme Brulee back in Montreal I’d been itching for a chance to try making a bone marrow cheesecake – and these did not disappoint!
We found everything for these gluten free lamb tacos at a local farmer’s market. Both the purple tomatillo salsa and cooked cherry tomato salsa are both gluten free and paleo, so pick up some corn tortillas and a head of bibb lettuce and suddenly you’ve got a tasty taco night that can be shared by your paleo and gluten free friends!
I know it sounds wild but this smooth, sweet soup is so good! Try whipping up a batch of my healthy Purple Perfection in your own home!
Where I live in Texas, Tamales are a Thanksgiving and Christmas holiday staple. These make a great contribution to a friendsgiving feast! Not only are they clearly a holiday dish, but they’re also stealthily gluten-free, making them a welcome addition alongside the pies and cakes that celiacs can’t eat.
If you’ve never tried dessert tamales before you’re in for a treat! The final texture is a lot like a gluten-free brownie stuffed with delicious cherries.
One of my clients is in love with Chrissy Teigen’s cookbook, Cravings: Hungry for More. This week I made then two dinners from her book plus a hearty zucchini lasagna, beef and barley soup, massive veggie salad, and protein energy balls!
